Updated Human Nutrition Program: 2013-2014
The B.Sc. in Human Nutrition is a professional program which integrates core requirements in foods, nutrition and related areas with studies in biology, chemistry, statistics, business, humanities and social sciences.
Bachelor of Science in Human Nutrition
The normal sequence for the program is shown below.
Year 1 BIOL 111; CHEM 100; HNU 145, 161, 235; 6 credits humanities electives; 6 credits social sciences electives
Year 2 BIOL 215, 251, 252; BSAD 261; CHEM 225, 255; HNU 146, 261, 262; STAT 201
Year 3 HNU 351, 352, 353, 365, 385; 6 credits HNU electives; 3 credits open electives;
6 credits humanities or social sciences electives for a pair
Year 4 HNU 405, 475; 12 credits HNU electives; 12 credits open electives
B.Sc. in Human Nutrition with Advanced Major
The normal sequence for the advanced major program is identical to that of the program above, with the addition of HNU 491 in year 4.
For guidelines associated with the Advanced Major program, click here.
To see previous HNU student advance major projects, click here.
B.Sc. in Human Nutrition with Honours
The normal sequence for the honours program is shown below.
Year 1 BIOL 111; CHEM 100; HNU 145, 161, 235; 6 credits humanities electives; 6 credits social sciences electives
Year 2 BIOL 215, 251, 252; BSAD 261; CHEM 225, 255; HNU 146, 261, 262; STAT 201
Year 3 HNU 351, 352, 353, 365, 385; 6 credits HNU electives; 3 credits open electives;
6 credits humanities or social sciences electives for a pair
Year 4 HNU 405, 475; 491, 493, 15 credits HNU electives (minimum 12 credits at the 400-level); 6 credits open electives
For guidelines associated with the Honours program, click here.
To see previous HNU student honours projects click here.
Diploma in Integrated Dietetic Internship
The normal sequence for the B.Sc. HNU program to include the HNU electives HNU 356 and 456, as well as Practicums I, II, and III. For more information click here.
